34 – 51 – 57
40cm / 2m
6.4Kg / 150kg
Yellowfin tuna is a tuna species found in pelagic waters of tropical and subtropical oceans worldwide.
It has a dark blue back and silvery white belly.
The dorsal fin is bright yellow, giving this fish its common name.
It has deep red, compact flesh.
Yellowfish tuna is usually eaten raw, especially in sushi or sashimi.
It’s also excellent roasted.